Wednesday, October 08, 2014

cooking

I think that a well done burger can be a thing of beauty. Mussels, quiche with lardons, not so much.

And this whole wine is the elixir of the gods thing  makes no sense to me. Its just fermented grape juice!

I am apparently in the minority on this.

2 comments:

Tabor said...

No mention of chocolate?

Cerulean Bill said...

Not a one, but I was in a very rural part of France. But Rennes has at leadt one shop that, when I walked into it, almost made me swoon with their chocolate varieties.